Victory Knives Curved Boning Poultry Knife Blue Progrip Handle 10cm Stainless Steel

A compact curved boning and poultry knife designed for precision work on smaller cuts.Features a narrow stainless steel blade and ergonomic Progrip handle for control and comfort.Product Specifications Brand: Victory Knives Model: 272010200BLUE B...

A compact curved boning and poultry knife designed for precision work on smaller cuts.

Features a narrow stainless steel blade and ergonomic Progrip handle for control and comfort.

Product Specifications

• Brand: Victory Knives
• Model: 272010200BLUE
• Blade Type: Curved Boning / Poultry Knife
• Blade Length: 10cm
• Blade Material: Krup Stainless Steel
• Hardness: 54–55 HRC
• Handle: Blue Progrip Handle
• Origin: Made in New Zealand

Additional Features

• Short, narrow curved blade for precision cutting
• Ideal for poultry, small game, and trimming
• Sub-zero (-80°C) quench heat treatment for durability
• Corrosion-resistant stainless steel construction
• Ergonomic Progrip handle for a secure grip

Detailed Description
The Victory Knives Curved Boning Poultry Knife is designed for precise and controlled cutting when working with smaller cuts of meat.

Its 10cm narrow curved blade allows for easy manoeuvring around bones, making it ideal for poultry, small game, and trimming tasks.

Crafted from high-quality Krup stainless steel, the blade undergoes a sub-zero heat treatment process to enhance durability, edge retention, and corrosion resistance.

The blue Progrip handle provides a comfortable, non-slip grip, ensuring safety and control during detailed cutting work.

Proudly made in New Zealand, this knife delivers reliable performance for both professional and home kitchens.

Performance & Versatility

• Ideal for poultry and small game preparation
• Suitable for trimming and detailed cutting tasks
• Curved blade for precision around bones
• Compact size for controlled handling

Why You’ll Love It

• Compact blade for precision work
• Durable stainless steel construction
• Comfortable and secure Progrip handle
• Designed for control and safety
• Made in New Zealand craftsmanship

Care Instructions

• Hand wash and dry immediately after use
• Avoid dishwasher use
• Store in a dry environment
• Maintain sharpness regularly

A compact curved boning knife designed for precision trimming and poultry preparation tasks.