Victory Knives Oyster Knife Double Edge White Plastic Handle 10cm Stainless Steel

A durable oyster shucking knife designed for safe and efficient shell opening. Featuring a 10cm double-edged stainless steel blade for improved control and leverage. Product Specifications: Brand: Victory Knives Model: 260210116 B...

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A durable oyster shucking knife designed for safe and efficient shell opening.

Featuring a 10cm double-edged stainless steel blade for improved control and leverage.

Product Specifications:

• Brand: Victory Knives
• Model: 260210116
• Blade Type: Double Edge Oyster Knife
• Blade Length: 10cm
• Blade Material: 2.5mm Krup Stainless Steel
• Handle: White Plastic Handle
• Origin: Made in New Zealand

Additional Features:

• Double-edged blade for efficient oyster shucking
• Longer 10cm blade for added leverage and control
• Sub-zero (-80°C) quench heat treatment for durability
• Corrosion-resistant stainless steel construction
• Strong, practical handle for secure grip
• Designed for professional seafood preparation

Detailed Description
The Victory Knives Double Edge Oyster Knife is designed for reliable and efficient oyster shucking in professional and home environments.

Its 10cm double-edged blade provides excellent leverage, allowing safe and controlled opening of oyster shells with reduced effort.

Made from high-quality Krup stainless steel, the blade is treated using a sub-zero quench process to enhance strength, corrosion resistance, and edge durability.

The white plastic handle is designed for practicality and grip security, ensuring stability during use in wet conditions.

Manufactured in New Zealand, this oyster knife is trusted for consistent performance in seafood preparation.

Performance & Versatility:

• Ideal for oyster shucking and seafood processing
• Double-edge design for efficient shell opening
• Extended blade for better leverage
• Suitable for commercial and home use

Why You’ll Love It:

• Durable stainless steel construction
• Secure and practical handle design
• Efficient double-edge performance
• Professional-grade seafood tool
• Made in New Zealand quality

Care Instructions:

• Hand wash and dry immediately after use
• Avoid prolonged exposure to moisture
• Store in a dry environment
• Maintain cleanliness for optimal performance

A dependable oyster knife built for safe, controlled, and efficient shell opening.

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