Victory Knives Bullnose Butcher Knife White Plastic Handle 25cm Stainless Steel

A heavy-duty butcher knife designed for precision cutting and portioning of large meat cuts.Featuring a long bullnose blade for improved control, strength, and safe handling in professional butchery tasks.Product Specifications Brand: Victory Kni...

A heavy-duty butcher knife designed for precision cutting and portioning of large meat cuts.

Featuring a long bullnose blade for improved control, strength, and safe handling in professional butchery tasks.

Product Specifications

• Brand: Victory Knives
• Model: 260025111
• Blade Type: Bullnose Butcher Knife
• Blade Length: 25cm
• Blade Material: 2.5mm Krup Stainless Steel
• Hardness: 54–55 HRC
• Handle: White Plastic with Ridged Grip
• Origin: Made in New Zealand

Additional Features

• Extended 25cm blade for larger cuts and slicing tasks
• Bullnose tip design improves safety and control
• Sub-zero (-80°C) quench heat treatment for durability
• Corrosion-resistant stainless steel construction
• Ergonomic ridged handle for secure grip
• Designed for professional meat processing environments

Detailed Description
The Victory Knives Bullnose Butcher Knife is built for demanding meat processing and butchery work.

Its 25cm bullnose blade provides extended reach and smooth slicing performance, making it ideal for breaking down larger cuts of lamb, beef, and pork.

Manufactured from high-quality Krup stainless steel, the blade is sub-zero heat treated to improve strength, edge retention, and corrosion resistance.

The white plastic handle features a ridged grip design, offering enhanced control and stability during prolonged use.

Made in New Zealand, this knife is trusted in professional environments for consistent, reliable performance.

Performance & Versatility

• Ideal for large meat cuts and portioning
• Suitable for beef, lamb, and pork processing
• Long blade for efficient slicing
• Professional butchery-grade performance

Why You’ll Love It

• Extended 25cm blade for heavy-duty cutting
• Safe and controlled bullnose design
• Durable stainless steel construction
• Comfortable ergonomic grip handle
• Made in New Zealand craftsmanship

Care Instructions

• Hand wash and dry immediately after use
• Do not use dishwasher
• Store in a dry environment
• Maintain sharpness regularly

A professional butcher knife designed for strength, safety, and efficient large-cut meat processing.