Victory Knives Bullnose Butcher Knife Blue Progrip Handle 20cm Stainless Steel

A professional-grade bullnose butcher knife designed for safe, controlled slicing of large meat cuts.Built with a durable stainless steel blade and ergonomic Progrip handle for superior handling in demanding butchery tasks.Product Specifications ...

A professional-grade bullnose butcher knife designed for safe, controlled slicing of large meat cuts.

Built with a durable stainless steel blade and ergonomic Progrip handle for superior handling in demanding butchery tasks.

Product Specifications

• Brand: Victory Knives
• Model: 260020200Blue
• Blade Type: Bullnose Butcher Knife
• Blade Length: 20cm
• Blade Material: 2.5mm Krup Stainless Steel
• Hardness: 54–55 HRC
• Handle: Blue Progrip Handle
• Origin: Made in New Zealand

Additional Features

• Bullnose blade profile for safer, controlled cutting
• Ideal for large cuts of lamb, beef, and pork
• Sub-zero (-80°C) quench heat treatment for durability
• Corrosion-resistant stainless steel construction
• Ergonomic Progrip handle for secure handling
• Designed for professional meat processing use

Detailed Description
The Victory Knives Bullnose Butcher Knife is designed for precision and safety in professional meat preparation environments.

Its 20cm bullnose blade offers a rounded tip design that improves control and reduces accidental piercing while working with large meat cuts.

Made from high-quality Krup stainless steel, the blade undergoes sub-zero heat treatment to enhance strength, sharpness retention, and corrosion resistance.

The blue Progrip handle provides a secure, non-slip grip, ensuring comfort and stability during extended use in demanding butchery tasks.

Manufactured in New Zealand, this knife is trusted for consistent performance in commercial meat processing applications.

Performance & Versatility

• Ideal for large meat portioning and slicing
• Suitable for beef, lamb, and pork processing
• Balanced design for precision and safety
• Professional butchery-grade performance

Why You’ll Love It

• Safe and controlled bullnose blade design
• Durable stainless steel construction
• Comfortable Progrip handle
• Built for commercial meat industry use
• Made in New Zealand craftsmanship

Care Instructions

• Hand wash and dry immediately after use
• Do not use dishwasher
• Store in a dry environment
• Maintain blade sharpness regularly

A reliable professional butcher knife built for safety, control, and efficient large-cut meat processing.