Victory Knives Steak Knife 25cm Stainless Steel EU Laminate Handle

A professional-grade butcher steak knife designed for slicing large cuts of meat with efficiency and precision.Featuring a 25cm stainless steel blade and EU laminate handle, it delivers durability, control, and performance for demanding meat proce...

A professional-grade butcher steak knife designed for slicing large cuts of meat with efficiency and precision.

Featuring a 25cm stainless steel blade and EU laminate handle, it delivers durability, control, and performance for demanding meat processing tasks.

Product Specifications

• Brand: Victory Knives
• Blade Material: 2.5mm Krupp Stainless Steel
• Blade Length: 25cm
• Product Type: Steak / Butcher Knife
• Handle Material: EU Laminate Handle

Additional Features

• Long 25cm blade ideal for slicing large cuts of meat
• Durable stainless steel construction for strength and edge retention
• Designed for maximum efficiency in meat processing
• Preferred choice in New Zealand and Australian meat industries
• Strong laminate handle for secure and comfortable grip

Detailed Description
This Victory Tattooed Butcher steak knife is built for professionals who require performance and reliability.

The 25cm stainless steel blade provides excellent cutting power, making it ideal for slicing and portioning large cuts of beef, pork, and lamb.

Manufactured from 2.5mm Krupp stainless steel, the blade offers durability, corrosion resistance, and consistent sharpness.

The EU laminate handle ensures a firm and comfortable grip, allowing better control during intensive cutting tasks.

Trusted since 1927, Victory knives are widely used in the New Zealand and Australian meat industries for their proven performance and efficiency.

Performance & Versatility

• Ideal for slicing and portioning large meat cuts
• Suitable for butchers and professional kitchens
• Designed for efficiency and control
• Handles heavy-duty meat processing tasks with ease

Why You’ll Love It

• Long 25cm stainless steel blade for large cuts
• Durable and reliable construction
• Comfortable and secure laminate handle
• Trusted by professionals in meat industries
• Built for performance and efficiency

Care Instructions

• Hand wash and dry immediately after use
• Avoid dishwasher use to maintain blade quality
• Store safely in a knife block or sheath
• Sharpen regularly for optimal performance
• Keep out of reach of children

A professional butcher knife designed for power, precision, and efficient handling of large meat cuts.