Tramontina 125mm Stainless Steel Straight Boning Knife White Poly Handle

A precise straight boning knife designed for efficient meat preparation and trimming tasks.Featuring a 125mm stainless steel blade and lightweight white polycarbonate handle, it delivers control, sharpness, and reliability in professional and home...

A precise straight boning knife designed for efficient meat preparation and trimming tasks.

Featuring a 125mm stainless steel blade and lightweight white polycarbonate handle, it delivers control, sharpness, and reliability in professional and home kitchens.

Product Specifications

• Brand: Tramontina Knives
• Blade Material: DIN 1.4110 Stainless Steel
• Blade Length: 125mm
• Product Type: Straight Boning Knife
• Handle Material: Polycarbonate (White)
• Total Length: 277mm
• Width: 41mm
• Height: 22mm
• Weight: 90g

Additional Features

• Straight blade design for precise boning and trimming
• Lightweight construction for improved handling comfort
• Durable DIN 1.4110 stainless steel for reliable sharpness
• Ergonomic polycarbonate handle for secure grip
• Suitable for professional and home kitchen use

Detailed Description
This Tramontina straight boning knife is designed for accurate and efficient meat preparation.

The 125mm stainless steel blade allows for clean and controlled cuts, making it ideal for separating meat from bone and trimming fat.

Its DIN 1.4110 stainless steel construction provides durability and consistent sharpness for regular kitchen use.

The lightweight white polycarbonate handle ensures a comfortable and secure grip, supporting precise handling during extended use.

Performance & Versatility

• Ideal for boning meat and trimming fat
• Suitable for professional kitchens and home use
• Provides precise control for detailed cutting tasks
• Lightweight design reduces hand fatigue

Why You’ll Love It

• Sharp 125mm straight stainless steel blade
• Lightweight and easy to handle
• Durable DIN 1.4110 steel construction
• Comfortable polycarbonate grip
• Designed for precision meat preparation

Care Instructions

• Hand wash and dry immediately after use
• Avoid dishwasher use to maintain blade quality
• Store in a dry, safe place
• ShaTramontina 125mm straight boning knife stainless steel white poly handle meat preparation kniferpen regularly for best performance
• Clean thoroughly after contact with food

A reliable straight boning knife designed for precision, control, and everyday meat preparation tasks.