{"title":"Shop By Info - Victory","description":"\u003cdiv class=\"brandInfoStyle\"\u003e\n\t\u003cdiv class=\"container-lg\"\u003e\n\t\t\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/Victory_Knives_logo.png?v=1651826562\"\u003e\n\t\t\u003cdiv class=\"brandContent\"\u003e\n\t\t\t\u003cdiv class=\"row\"\u003e\n\t\t\t\t\u003cdiv class=\"col-12\"\u003e\n\t\t\t\t\t\u003cdiv class=\"brandLeftCol\"\u003e\n\t\t\t\t\t\t\u003cp\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003c\/p\u003e\n\t\t\t\t\t\t\u003cp\u003eE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory \"Diver Knife\". Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003c\/p\u003e\n\t\t\t\t\t\t\u003cp\u003eThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80°C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003c\/p\u003e\n\t\t\t\t\t\u003c\/div\u003e\n\t\t\t\t\u003c\/div\u003e\n\t\t\t\u003c\/div\u003e\n\t\t\u003c\/div\u003e\n\t\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"tawg15","title":"Victory Knives flex straight filleting knife 15 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg15 \/ V5700015115P \/ Approx 10 working days.","offer_id":42615287349314,"sku":"V5700015115P","price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V5700015115P_feafec30-9b70-4279-818f-5300be347d7b.jpg?v=1762939594"},{"product_id":"tawg27","title":"Victory Knives flex straight filleting knife 15 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg27 \/ V5700015115P \/ Approx 10 working days.","offer_id":42615285448770,"sku":"V5700015115P","price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V5700015115P.jpg?v=1762939591"},{"product_id":"tawg32","title":"Victory Knives flex curved filleting knife 15 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg32 \/ V372015115P \/ Approx 10 working days.","offer_id":42615284858946,"sku":"V372015115P","price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V372015115P.jpg?v=1762939589"},{"product_id":"tawg33","title":"Victory Knives Fish boning 18cm, hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg33 \/ V350718115P \/ Approx 10 working days.","offer_id":42615284269122,"sku":"V350718115P","price":63.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V350718115P.jpg?v=1762939588"},{"product_id":"tawg36","title":"Victory Knives narrow filleting knife 20 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis general purpose filleting knife features a narrow blade with extra flex that makes skinning fish easy work.\u003cbr\u003e\u003cbr\u003e\n\nFeature:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 20cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg36 \/ V350620115P \/ Approx 10 working days.","offer_id":42615284236354,"sku":"V350620115P","price":72.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V350620115P.jpg?v=1762939588"},{"product_id":"tawg40","title":"Victory Knives Flex boning knife 15cm, hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures: \u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\nFits S1 Leather Sheath\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg40 \/ V272015115P \/ Approx 10 working days.","offer_id":42615283646530,"sku":"V272015115P","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V272015115P.jpg?v=1762939587"},{"product_id":"tawg49","title":"Victory Knives Straight boning knife 19cm, hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 19cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg49 \/ V271019115P \/ Approx 10 working days.","offer_id":42615283056706,"sku":"V271019115P","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V271019115P.jpg?v=1762939586"},{"product_id":"tawg51","title":"Victory Knives straight boning knife 15 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg51 \/ V271015115P \/ Approx 10 working days.","offer_id":42615283023938,"sku":"V271015115P","price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V271015115P.jpg?v=1762939585"},{"product_id":"tawg57","title":"Victory Knives curved boning knife 15 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\nFits S1 Leather Sheath\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg57 \/ V270015115P \/ Approx 10 working days.","offer_id":42615282434114,"sku":"V270015115P","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V270015115P.jpg?v=1762939584"},{"product_id":"tawg60","title":"Victory Knives Curved boning knife 13cm, hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 13cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg60 \/ V270013115P \/ Approx 10 working days.","offer_id":42615282401346,"sku":"V270013115P","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V270013115P.jpg?v=1762939583"},{"product_id":"tawg63","title":"Victory Knives Flex straight boning felleting knife 18 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg63 \/ V2700018115P \/ Approx 10 working days.","offer_id":42615281811522,"sku":"V2700018115P","price":57.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V2700018115P.jpg?v=1762939583"},{"product_id":"tawg66","title":"Victory Knives Flex straight bong 15cm, hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg66 \/ V2700015115P \/ Approx 10 working days.","offer_id":42615281188930,"sku":"V2700015115P","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V2700015115P.jpg?v=1762939582"},{"product_id":"tawg69","title":"Victory Knives straight filleting knife 20 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis straight filleting knife with a mid width blade is an all round filleting and boing knife suitable for a wide variety of applications\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 20cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg69 \/ V250820115P \/ Approx 10 working days.","offer_id":42615280828482,"sku":"V250820115P","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V250820115P.jpg?v=1762939579"},{"product_id":"tawg76","title":"Victory Knives narrow filleting knife 22 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\n\nThis narrow filleting knife is one of the best selling Victory filleting knives for its ability to deal with a wide variety of fish speices.\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 22cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg76 \/ V250622115P \/ Approx 10 working days.","offer_id":42615280468034,"sku":"V250622115P","price":66.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V250622115P.jpg?v=1762939578"},{"product_id":"tawg77","title":"Victory Knives curved filleting knife 25 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis filleting knife is popular with game fisherman thanks to its extra length and curve making this a great knife for breaking down the bigger pieces\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 25cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg77 \/ V250525115P \/ Approx 10 working days.","offer_id":42615279878210,"sku":"V250525115P","price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V250525115P.jpg?v=1762939576"},{"product_id":"tawg78","title":"Victory Knives Heading knife 17cm , hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 17cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e","brand":"Victory Knives","offers":[{"title":"tawg78 \/ V230717115P \/ Approx 10 working days.","offer_id":42615279288386,"sku":"V230717115P","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V230717115P.jpg?v=1762939575"},{"product_id":"tawg79","title":"Victory Knives Sheep Skinning knife 15 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis skinning knife is widely used throughout meat processing plants for slaughter and skinning of lamb.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg79 \/ V220115115P \/ Approx 10 working days.","offer_id":42615279255618,"sku":"V220115115P","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V220115115P.jpg?v=1762939574"},{"product_id":"tawg82","title":"Victory Knives Sheep Skinning knife 13 cm hang sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis skinning knife is widely used throughout meat processing plants for slaughter and skinning of lamb.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 13cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg82 \/ V220113115P \/ Approx 10 working days.","offer_id":42615278665794,"sku":"V220113115P","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V220113115P.jpg?v=1762939573"},{"product_id":"tawg83","title":"Victory Knives thin filleting knife 22 cm hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis filleting knife features an extra narrow blade with a fine point. This knife was developed specifically for a commercial processing plant.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 22cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\nFits a S4 sheath\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg83 \/ V215122115P \/ Approx 10 working days.","offer_id":42615278075970,"sku":"V215122115P","price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V215122115P.jpg?v=1762939572"},{"product_id":"tawg85","title":"Victory Knives Filleting knife 22cm Diogene hang sell.","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis filleting knife features a medium width blade with rounded tip suitable for general purpose filleting and boning of fish\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 22cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\nFits a S4 sheath\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg85 \/ V215022115P \/ Approx 10 working days.","offer_id":42615278043202,"sku":"V215022115P","price":74.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V215022115P.jpg?v=1762939570"},{"product_id":"tawg86","title":"Victory Knives skinning knife, 17cm blade, hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis skinning knife is widely used throughout meat processing plants for slaughter and skinning of beef and lamb.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 17cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\nFits S2 Leather Sheath \u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg86 \/ V210017115P \/ Approx 10 working days.","offer_id":42615277453378,"sku":"V210017115P","price":66.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V210017115P.jpg?v=1762939569"},{"product_id":"tawg89","title":"Victory Knives Skinning knife 15 cm. hang sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis skinning knife is widely used throughout meat processing plants for slaughter and skinning of beef and lamb.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg89 \/ V210015115P \/ Approx 10 working days.","offer_id":42615277420610,"sku":"V210015115P","price":62.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V210015115P.jpg?v=1762939569"},{"product_id":"tawg90","title":"Victory Knives Skinning knife 14cm, hang-sell","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis skinning knife is widely used throughout meat processing plants for slaughter and skinning of beef and lamb.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 14cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: White plastic handle with ridged grip\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg90 \/ V210014115P \/ Approx 10 working days.","offer_id":42615276830786,"sku":"V210014115P","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/V210014115P.jpg?v=1762939568"},{"product_id":"tawg93","title":"Victory Knives Flugel from Solingen Germany, 30cm smooth steel (formerly code TI36)","description":"Flugel from Solingen Germany, 30cm smooth steel (formerly code TI36)\u003cbr\u003e\u003cbr\u003e\n\nFLUGEL 306 Polished - 30 cm\u003cbr\u003e\u003cbr\u003e\n\nGerman Made Polish Cut Steel \u003cbr\u003e\u003cbr\u003e\n\nPerfect for achieving that very fine edge on your favorite knife\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n ","brand":"Victory Knives","offers":[{"title":"tawg93 \/ TI41 \/ Approx 10 working days.","offer_id":42615276208194,"sku":"TI41","price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/TI41.jpg?v=1762939566"},{"product_id":"tawg95","title":"Victory Knives Superfine Steel 30cm, (formerly TI33)","description":"The Victory flugel is a superfine 30 cm long steel - No. 4\u003cbr\u003e\u003cbr\u003e\n\nFLUGEL 305 SUPERFINE 30 cm - No 5\u003cbr\u003e\u003cbr\u003e\n\nGrem Made Superfine steel \u003cbr\u003e\u003cbr\u003e\n\nUsed to achieve a fine and long lasting edge\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n ","brand":"Victory Knives","offers":[{"title":"tawg95 \/ TI40 \/ Approx 10 working days.","offer_id":42615275618370,"sku":"TI40","price":92.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/TI40.jpg?v=1762939566"},{"product_id":"tawg97","title":"Victory Knives Rabbiters Steel 10 cm","description":"Victory Cambrian Rabbiters 10cm long Steel with ring and bar\u003cbr\u003e\u003cbr\u003e\n\nThe ideal steel for your leather boning, skinning or sticker sheath\u003cbr\u003e\u003cbr\u003e\n\nThe rabbiter steel with ring and bar are made in New Zealand\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n ","brand":"Victory Knives","offers":[{"title":"tawg97 \/ TI34 \/ Approx 10 working days.","offer_id":42615275585602,"sku":"TI34","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/TI34.jpg?v=1762939565"},{"product_id":"tawg98","title":"Victory Knives Fish Scaler 2-Sided | Different Sizes","description":"Commercial Grade Fish Scaler \u003cbr\u003e\u003cbr\u003eAlso ideal for scoring the fat on your favorite cut of pork \u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003eE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003eThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e","brand":"Victory Knives","offers":[{"title":"tawg98 \/ TDIFS \/ Approx 10 working days.","offer_id":42615274995778,"sku":"TDIFS","price":94.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/TDIFS.jpg?v=1762939564"},{"product_id":"tawg103","title":"Victory Knives Underwater sheath, 11cm, black","description":"Underwater sheath, 11cm, black\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n ","brand":"Victory Knives","offers":[{"title":"tawg103 \/ S511 \/ Approx 10 working days.","offer_id":42615274963010,"sku":"S511","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/S511.jpg?v=1762939563"},{"product_id":"tawg104","title":"Victory Knives Underwater Sheath black -no straps- Kidex","description":"Underwater Sheath black without straps made from kidex\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n ","brand":"Victory Knives","offers":[{"title":"tawg104 \/ S5 \/ Approx 10 working days.","offer_id":42615274373186,"sku":"S5","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/S5.jpg?v=1762939562"},{"product_id":"tawg105","title":"Victory Knives Leather Boning sheath","description":"A leather Boning sheath that can fits up to a 17cm Boning knife.\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n ","brand":"Victory Knives","offers":[{"title":"tawg105 \/ S1 \/ Approx 10 working days.","offer_id":42615274340418,"sku":"S1","price":69.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/S1.jpg?v=1762939561"},{"product_id":"tawg107","title":"Victory Knives Straight Flex Filleting Knife Progrip Pink - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg107 \/ 5700015200PINK \/ Approx 10 working days.","offer_id":42615273750594,"sku":"5700015200PINK","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/5700015200PINK.jpg?v=1762939560"},{"product_id":"tawg108","title":"Victory Knives Straight Flex Filleting Knife Progrip Blue - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg108 \/ 5700015200BLUE \/ Approx 10 working days.","offer_id":42615273717826,"sku":"5700015200BLUE","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/5700015200BLUE.jpg?v=1762939560"},{"product_id":"tawg110","title":"Victory Knives Flex Curved Filleting Knife Progrip Pink - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThe flexible narrow curved boning knife is designed to be used for boning and trimming across all proteins. Also used for filleting. \u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003e\n*Fits S1 Leather Sheath\u003cbr\u003e\u003cbr\u003e\n\nPremium quality stainless steel Flexible Narrow Curved Boning Knife. Proudly made in New Zealand from the highest quality German steel - buy direct from the manufacturer. All knives come with a lifetime guarantee (excludes misuse and normal wear).\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg110 \/ 372015200PINK \/ Approx 10 working days.","offer_id":42615273128002,"sku":"372015200PINK","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/372015200PINK.jpg?v=1762939558"},{"product_id":"tawg111","title":"Victory Knives Flex Curved Filleting Knife Progrip Blue - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThe flexible narrow curved boning knife is designed to be used for boning and trimming across all proteins. Also used for filleting. \u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003e\n*Fits S1 Leather Sheath\u003cbr\u003e\u003cbr\u003e\n\nPremium quality stainless steel Flexible Narrow Curved Boning Knife. Proudly made in New Zealand from the highest quality German steel - buy direct from the manufacturer. All knives come with a lifetime guarantee (excludes misuse and normal wear).\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \n\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg111 \/ 372015200BLUE \/ Approx 10 working days.","offer_id":42615272538178,"sku":"372015200BLUE","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/372015200BLUE.jpg?v=1762939558"},{"product_id":"tawg114","title":"Victory Knives Narrow Filleting Knife Progrip Pink - 20cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis general purpose filleting knife features a narrow blade with extra flex that makes skinning fish easy work.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 20cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg114 \/ 350620200PINK \/ Approx 10 working days.","offer_id":42615272505410,"sku":"350620200PINK","price":66.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/350620200PINK.jpg?v=1762939557"},{"product_id":"tawg115","title":"Victory Knives Narrow Filleting Knife Progrip Blue - 20cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis general purpose filleting knife features a narrow blade with extra flex that makes skinning fish easy work.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 20cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg115 \/ 350620200BLUE \/ Approx 10 working days.","offer_id":42615271915586,"sku":"350620200BLUE","price":66.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/350620200BLUE.jpg?v=1762939556"},{"product_id":"tawg122","title":"Victory Knives Flex Boning Knife Progrip Blue - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThe narrow curved boning knife is designed to be used for boning and trimming all proteins. Also used for filleting. \u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\nFits S1 Leather Sheath\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg122 \/ 272015200BLUE \/ Approx 10 working days.","offer_id":42615271292994,"sku":"272015200BLUE","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/272015200BLUE.jpg?v=1762939555"},{"product_id":"tawg123","title":"Victory Knives 13cm Narrow curved Boning knife with pink pro grip handle","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThe narrow curved boning knife is designed to be used for boning and trimming all forms of protein. \u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 13cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\nFits S1 Leather sheath\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg123 \/ 272013200PK \/ Approx 10 working days.","offer_id":42615271260226,"sku":"272013200PK","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/272013200PK.jpg?v=1762939554"},{"product_id":"tawg124","title":"Victory Knives Straight Boning Knife Progrip Pink - 19cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 19cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg124 \/ 271019200PINK \/ Approx 10 working days.","offer_id":42615270670402,"sku":"271019200PINK","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/271019200PINK.jpg?v=1762939553"},{"product_id":"tawg125","title":"Victory Knives Straight Boning Knife Progrip Blue - 19cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 19cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg125 \/ 271019200BLUE \/ Approx 10 working days.","offer_id":42615270637634,"sku":"271019200BLUE","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/271019200BLUE.jpg?v=1762939552"},{"product_id":"tawg128","title":"Victory Knives Straight Boning Knife Progrip Pink - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg128 \/ 271015200PINK \/ Approx 10 working days.","offer_id":42615269949506,"sku":"271015200PINK","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/271015200PINK.jpg?v=1762939551"},{"product_id":"tawg129","title":"Victory Knives Straight Boning Knife Progrip Blue - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg129 \/ 271015200BLUE \/ Approx 10 working days.","offer_id":42615269359682,"sku":"271015200BLUE","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/271015200BLUE.jpg?v=1762939550"},{"product_id":"tawg131","title":"Victory Knives Straight Boning\/Utility Knife Progrip Pink - 13cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 13cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg131 \/ 2700213200PINK \/ Approx 10 working days.","offer_id":42615269326914,"sku":"2700213200PINK","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/2700213200PINK.jpg?v=1762939549"},{"product_id":"tawg132","title":"Victory Knives Straight Boning\/Utility Knife Progrip Blue - 13cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 13cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg132 \/ 2700213200BLUE \/ Approx 10 working days.","offer_id":42615268704322,"sku":"2700213200BLUE","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/2700213200BLUE.jpg?v=1762939548"},{"product_id":"tawg134","title":"Victory Knives Curved Boning Knife Progrip Blue - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThe curved boning knife is designed to be used for boning applications across all proteins.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\nFits S1 Leather Sheath\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg134 \/ 270015200BLUE \/ Approx 10 working days.","offer_id":42615268671554,"sku":"270015200BLUE","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/270015200BLUE.jpg?v=1762939547"},{"product_id":"tawg136","title":"Victory Knives Flexible Straight Boning Knife Progrip Pink - 18cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg136 \/ 2700018200PINK \/ Approx 10 working days.","offer_id":42615268081730,"sku":"2700018200PINK","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/2700018200PINK.jpg?v=1762939547"},{"product_id":"tawg137","title":"Victory Knives Flexible Straight Boning Knife Progrip Blue - 18cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 18cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg137 \/ 2700018200BLUE \/ Approx 10 working days.","offer_id":42615268048962,"sku":"2700018200BLUE","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/2700018200BLUE.jpg?v=1762939546"},{"product_id":"tawg139","title":"Victory Knives Flexible Straight Boning Knife Progrip Pink - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Pink progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg139 \/ 2700015200PINK \/ Approx 10 working days.","offer_id":42615267459138,"sku":"2700015200PINK","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/2700015200PINK.jpg?v=1762939545"},{"product_id":"tawg144","title":"Victory Knives Flexible Straight Boning Knife Progrip Blue - 15cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 15cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg140 \/ 2700015200BLUE \/ Approx 10 working days.","offer_id":42636456591426,"sku":"2700015200BLUE","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/250820200PINK.jpg?v=1762939543"},{"product_id":"tawg145","title":"Victory Knives Straight Boning Knife Progrip Blue - 20cm","description":"Victory stainless steel blades have a sub zero (-80 degrees) quench after hardening to provide a strong durable blade that is highly resistant to corroding while also improving its edge retention.\u003cbr\u003e\u003cbr\u003e\n\nThe handle features a robust and practical design to ensure a solid grip during use.\u003cbr\u003e\u003cbr\u003e\n\nThis straight filleting knife with a mid width blade is an all round filleting and boing knife suitable for a wide variety of applications\u003cbr\u003e\u003cbr\u003e\n\nFeatures:\u003cbr\u003e\u003cbr\u003e\n\nBlade length: 20cm\u003cbr\u003e\nBlade material: Krup stainless steel\u003cbr\u003e\nHardness: 54-55 HRC\u003cbr\u003e\nHandle: Blue progrip handle\u003cbr\u003e\u003cbr\u003eVictory Knives have a proud heritage stretching from 1927 until today. Edward Goddard a master cutler from Sheffield, England migrated to New Zealand and began designing and manufacturing knives in 1927. World War II was a significant period in the history of E, Goddard which became a major supplier of combat knives for the U.S. Army and for the last few years has also been manufacturing knives for the Australian Defence Force.\u003cbr\u003e\u003cbr\u003e\n\nE.Goddard made and sold knives under the brand Victory and over the many years Victory Knives has grown to be synonymous with high quality and robustness by industry professionals who are very demanding of their tools. All major meat and fish processing companies in New Zealand and Australia use Victory Knives and commercial divers, all over the world, request the Victory Diver Knife. Victory continues to thrive by maintaining the highest standards in manufacture and materials, building on its reputation for unsurpassed quality.\u003cbr\u003e\u003cbr\u003e\n\nThe stainless steel blade is made from German Krup steel, hardened to a hardness of 54-55 HRC. The Victory stainless steel blade has a sub-zero (-80¡C) quench after hardening. The benifit is a strong, hard and wear resistant blade with increased corrosion-resistance and improved edge retention. The handle is robust and practical and designed to give sure grip. The blade and handle are MDA and FDA approved.\u003cbr\u003e\u003cbr\u003e\n \u0026amp;\u003cbr\u003eWe canÕt sell knives to minors. ToÊensure that knives are only sold to those over 18 years of age.\u003cbr\u003e\u003cbr\u003e This product will require your identity being verified \u0026amp; the item will be shipped requiring signature on delivery.\u003cbr\u003e\u003cbr\u003eWe apologies for the few minutes this extra step takes but we need to do our part to keeping our streets safe.\"","brand":"Victory Knives","offers":[{"title":"tawg145 \/ 250820200BLUE \/ Approx 10 working days.","offer_id":42615267328066,"sku":"250820200BLUE","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/files\/250820200BLUE.jpg?v=1762939542"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1084\/8390\/collections\/Victory_Knives_Image_d73e5361-d711-4018-a440-826bbdee13b5.png?v=1654337578","url":"https:\/\/www.kingofknives.com.au\/collections\/shop-by-info-victory.oembed?page=6","provider":"King of Knives","version":"1.0","type":"link"}